Corporate Catering
Executive lunches, training days, AGMs, and client hospitality with punctual delivery and polished presentation.
Services
Event Catering Menus
Corporate dining, weddings, private functions, and cocktail service — designed around your guests and venue.
Main Services
Taste the Art of Fine Catering
Every package can be adapted for dietary requirements, cultural preferences, and service style.
Wedding Catering
From canapé hours to multi-course dining, we create a food journey that matches your wedding style.
Private Events
Birthdays, anniversaries, and milestone gatherings with menus that feel personal and generous.
Cocktail Catering
Standing receptions with circulating bites, grazing stations, and stylish small-plate service.
Buffet & Plated Service
Choose abundant buffet tables or formal plated courses — we staff and stage either style with care.
Custom Menu Design
Collaborative menu building around seasonality, theme, budget, and guest dietary needs.
Staff & Equipment
Chefs, waitstaff, and serviceware available so your venue stays guest-ready from arrival to clear-down.
Pricing
Packages Built Around Your Event
Indicative starting points — final quotes reflect guest count, menu selection, staffing, and venue logistics.
Basic Catering Package
Ideal for meetings and smaller gatherings.
From $45 / guest
- Seasonal menu selection
- Buffet or drop-off service
- Standard disposable or ceramic serviceware
- Dietary labelling included
Premium Event Package
Full-service catering for celebrations that deserve polish.
From $85 / guest
- Custom menu consultation
- Canapés plus main service
- Professional waitstaff
- Table styling support
- On-site chef coordination
Custom Packages
Bespoke proposals for unique venues and guest lists.
Tailored
- Fully customised menus
- Flexible service styles
- Equipment and staffing plans
- Multi-day or multi-location options
FAQ
Common Questions
Do you offer custom menus?
Yes. We design menus around your theme, dietary requirements, seasonal produce, and
budget. Tastings can be arranged for selected packages.
Can you cater large events?
Yes. We cater intimate gatherings through to large corporate and wedding receptions.
Share your guest count early so we can plan kitchen capacity and staffing.
Do you provide staff and equipment?
We can supply chefs, waitstaff, serviceware, and selected equipment. Requirements
depend on your venue facilities and chosen service style.
How far in advance should I book?
We recommend booking as early as possible — ideally four to eight weeks ahead for
larger events. Short-notice requests are considered subject to availability.
Next Step
View Menu & Book Catering
Send your event details and we will prepare a tailored proposal for Melbourne and surrounds.